TEN STEPS FOR AVOIDING BURNS
1. Usepotholders,glovesandmitts. Neverusewetmaterialasapotholder. 2. Avoidovercrowdingontherangetops. 3. Setpothandlesawayfromburners,and makesuretheydon'tstickoutoverthe edgeoftherange. 4. Adjustburnerflamestocoveronly thebottomofapan. 5. Checkhotfoodsonstovescarefully. 6. Placesealedcookingpouches inboilingwatercarefullyto avoidsplashing. 7. Neverleavehotoilorgrease unattended. 8. Askforhelpwhenmoving orcarryingaheavypotof simmeringliquidoff theburner.
9. Donotusemetalcontainers, foil,orutensilsina microwaveoven. 10.Usehotpadsandbecareful whenremovingfood andfoodcontainers fromthemicrowave. Liftlidscarefullytoallow steamtoescape.
PUBLICATION FSP0-906-000 [03-2008]